High Protein Birthday Cake Cookies | Allen Speigner
High Protein Birthday Cake Cookies
15 mins prepServes 3
A high-protein cookie recipe featuring Greek yogurt, oat flour, coconut flour, and birthday cake flavored protein powder, topped with a creamy frosting. Nutritional information is provided for 1/3 of the batch.
1. Preheat oven to 350 F.
2. Mix wet ingredients (yogurt, sweetener, egg, and extract) with dry ingredients (flour, coconut flour, protein powder, baking soda, and salt) for the cookies.
3. Using an ice cream scoop, scoop dough into balls.
4. Bake for about 10 minutes or until set.
5. While cookies bake or cool, mix frosting ingredients: Greek yogurt, 1UP protein, powdered monkfruit, and optional pink food coloring.
6. Put frosting in a piping bag (optional) and top cooled cookies with frosting.
7. Enjoy!
