Mango Matcha Yogurt Clusters

Name: Mango Matcha Yogurt Clusters
Prep time: 10 min
Cook time: 180 min
Total time: 10 min
Yield: 6
Cuisine: American
Ingredients: Mango; Greek yogurt; Honey; 1 tsp Sweetened matcha powder; White baking chocolate

10 mins prepServes 6

Sweet and tangy mango and Greek yogurt clusters, frozen and topped with a delicate matcha-infused white chocolate drizzle.

6 servings

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Instructions

Dice up mango and mix it with Greek yogurt and honey. Put the mixture on a baking sheet and freeze for 3 hours. After freezing, add 1 teaspoon of sweetened matcha powder to white baking chocolate (melted, implicitly) and top (drizzle is suggested) it on the frozen clusters.

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Mango Matcha Yogurt Clusters

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