Mint chocolate chip ice cream

Add all ingredients (fairlife skim milk, chocolate protein, heavy whipping cream, peppermint extract, sugar free instant chocolate jello mix, salt, and hormbles chocolate bar) into a shaker bottle and shake it up. Pour the mixture into an ice cream pint. Freeze overnight. The next day, run warm water around the outside of the pint. Spin on the 'light ice cream' setting of your ice cream maker. If the mixture is too powdery, add a tablespoon of milk. Respin using the 'mix in' setting with the chocolate bar in it.